Unique Fruit Flavors From Hi-Chew

Hi-Chew (Japanese: Gyokuro) is a sweet, small, seeded fruit often sold in candy stores and fruit stands. The name was given as an inspiration from Japanese cowgirl songs called, "Kakemono," which means "sweet songs." Hi-Chew is now a member of the strawberry family, the same as strawberries, blueberries, bilberry, cranberries and cranberry fruits. This small round fruit, which is dark purple to red in color, is cultivated in Japan, Korea and other Asian countries.
Hi-Chew has a soft, sweet, sour taste similar to plums or raisins with a somewhat citrus flavor. Its main flavor components include sugar, water, fructose, manganese and ribose. In addition, it can have an aftertaste that can be described as a cross between citrus fruit and grapefruit flavors. When added to other sweets, such as lemonades, it makes for a delicious desert.
There are many different brands of Hi-Chew products including Hi-Chew Boxes, Hi-Chew Pops, individually wrapped candies, Hi-Chew Looses, Hi-Chew Mixes and more. While some of these products may not taste good as individually wrapped candies, most do! If you enjoy the taste of a fruit chew but don't care for the distinct taste of mananashee (the main ingredient of all Hi-Chew products), then Hi-Chew makes a great, inexpensive alternative.
One of the best things about Hi-Chew is that it's a terrific product that is reasonably priced. It comes in both individually wrapped and mixed flavors, so there is something for everyone. You can find it at just about any candy making supply store and even some Asian grocery stores. Hi-Chew products are available in a large assortment of colors, which makes them great to be used in combination with other fruits or combined with different flavors. This candy making resource also sells cleaning products and recipes that will help any amateur candy maker create their own candy creations.
A wonderful combination flavor with hi-chew candy is pineapple and watermelon. The sweet and sour flavors of these fruits really go well together, especially when added to a variety of other fruits or combined with other candy making mixtures. In Japan, this candy is called "kuro" which means "short cut" or in simpler terms, a "dip". This snack takes a bit longer to prepare than normal, but it's worth it once you try this unique flavor.
Another wonderful combination that offers a wonderful fruit taste with a hint of sweetness is green apple and raspberry. When made in a homemade recipe, the two flavors will taste like a blend of red raspberry and green apple with an extremely mild hint of cream. This candy flavor can be used in a variety of different ways, from sipping sips of icy cold beverage to packing deserts for company or in a bowl along with some honey.
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